Posts
The Dog at Wingham
Eating Out, Food and Drink
They say you can’t teach an old dog new tricks, but our designer found otherwise when she visited the refurbished Dog at Wingham for a stunning lunchtime treat.
A Hidden Gem Uncovered
Features, Property
Adrian wood explains how he painstakingly restored a historical ‘chocolate box’ grade II listed 16th century thatched cottage to provide the perfect 21st living accommodation
Frasers Restaurant, Egerton
Eating Out, Food and Drink
An elegant six-course taster menu at Frasers, Egerton
Welcome to Autumn 2017
General
Welcome to our autumn magazine. Now the chillier evenings are approaching, we take a look at different ways of heating your period home, as well as some inspiring ideas for creating a bathroom to indulge yourself in!
Sweet Success with Chocolate-Box Charm
Features, Property
A few pointers for those looking to breathe life back into a traditional cottage
Blean Tavern
Eating Out, Food and Drink
With a relaxed, informal atmosphere and a kitchen that clearly aims at producing cleverly cooked food.
Welcome to Summer 2017
General
Welcome to our summer magazine. We are so lucky to live in Kent, with pretty little villages to rugged sweeping coastlines, there is so much to explore.
Rolling Clay with Keith Brymer Jones
Features
Kent based designer of contemporary ceramic homeware and TV judge of The Great Pottery Throwdown
Welcome to Spring 2017
General
Welcome to the spring edition, so pleased we are heading towards some warmer weather.
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