Posts

We revisit the Chestfield Barn pub and restaurant now that its crowning glory, a brand-new thatched roof, has been completed

It’s suddenly the season of sweet peas, strawberries and summer sowing.

Welcome to our summer edition – what a lot has happened since our last magazine! The pandemic has left economic uncertainty for everyone, so it’s really important that we continue to support our local tradespeople, not only to help them as individuals but also to ensure their skills are not lost. Among these skills are…

What are the key ingredients in the recipe for success when you are creating an outstanding dish, a unique dining experience or a restaurant with just the right ambience?

Ask the expert

Complete your living room scheme in perfect style with practical pieces to rest your feet on

Of all the interior design choices we make, one of the hardest seems to revolve around how to dress our windows.

If you’re striving to achieve an environmentally-friendly outside
space, The Garden Creative have a few tips to get you started

An exquisite model dairy in Kent has been lovingly restored and is soon to star on Channel 4

Kent Wildlife Trust explain how you can help combat the decline in insects which are vital to both the environment and economy of the Garden of England.