Posts

Louise Tomlin chats with the man who rescues things that have been discarded by society and with skill, care and attention, they become treasured again – it’s a formula that can apply not only to broken chairs but to disadvantaged people too!

Eve Ranger used her creative flair to bring a tired-looking seaside house back to life with a wealth of pretty pastels and muted florals

Where to buy fresh seasonal produce – upcoming market days in Kent, through to February 2019

Welcome to our Winter 2018 issue

Changing the lighting in your home can be as simple as just replacing some lampshades or updating light fittings with new designs, but what about lighting schemes?

The medlar makes a handsome tree and bears odd but highly prized fruits that are only edible once ‘bletted’ or almost rotten.

Kent wine lover Rowena Hawtin shares her love of the grape with us and recommends a few tipples for 2018

Mark Padfield and his team thatch a Grade 2 listed cottage in Preston, near Canterbury

Recipes from tree to table – two seasonal recipes from Stuart Ovenden’s beautiful book

Leaded lights are one of the oldest techniques for glazing still in use today. Looked after properly, leaded lights can last hundreds of years, so routine maintenance is essential for preservation.