Posts

Wine expert Rowena Hawtin visits Chartham vineyard, one of Kent’s newer wine producers.

Edward Lucas, Director of the Country House Department at Strutt & Parker, talks about Jacobean architecture.

Need more space but can’t afford to extend? Architect Louise Priestman shows how reconfiguring an existing footprint can be cheaper and quicker.

We had an exclusive look at the Pig at Bridge Place, now that this beautiful 17th Century Manor House has been transformed into its new incarnation as lifestyle restaurant with rooms.

A T Palmer Ltd, respected historic building, conservation and restoration specialist contractors, undertook the renovation of Little Smarden House.

Where to buy fresh seasonal produce – upcoming market days in Kent, through to August 2019

Gregg Wallace has fallen in love with Italian cuisine. Along with his wife Anna, and a little help from her Italian parents, he has created a simple Italian cookbook so we can all enjoy traditional Italian cuisine at home.

Of all tree fruits the cherry stands head and shoulders above the rest for sheer juicy indulgence and lip-staining goodness. These tempting teasers fill the mouth with their moreish aroma, an almost addictive experience that’s led to many a sugar rush.

The story of one of Kent’s most atmospheric estates

Named for its elevated site above panoramic views of the North Downs, Belmont House – literally ‘Beautiful Mountain’ – is an elegant Georgian home with an interesting history and much to offer visitors inside and out.